Total | None (< 1/month) | Low (1–3/month) | Moderate (1–6/week) | High (> 1/day) | P-value | |
---|---|---|---|---|---|---|
Yogurt intake | ||||||
Number (%) | 14,264 (100) | 2844 (19.9) | 2535 (17.8) | 5459 (38.3) | 3426 (24.0) | |
Male | 37.3 | 64.8 | 38.8 | 26.8 | 30.1 | < 0.01 |
Age, years | 61.5 ± 8.7 | 61.8 ± 8.8 | 59.8 ± 9.1 | 61.3 ± 8.6 | 63.1 ± 8.0 | < 0.01 |
Body mass index, kg/m2 | 23.0 ± 3.2 | 23.2 ± 3.2 | 23.2 ± 3.3 | 23.0 ± 3.2 | 22.8 ± 3.1 | < 0.01 |
Smoking, % | 12.0 | 24.5 | 15.5 | 8.0 | 5.5 | < 0.01 |
Alcohol consumption, % | 46.0 | 61.9 | 49.1 | 39.9 | 40.0 | < 0.01 |
Hypertension, % | 41.2 | 48.4 | 39.2 | 39.1 | 40.1 | < 0.01 |
Diabetes mellitus, % | 9.5 | 11.0 | 8.9 | 9.3 | 9.2 | 0.04 |
Dyslipidemia, % | 50.4 | 51.5 | 49.5 | 49.9 | 51.1 | 0.34 |
Education period, % < 9 / 10–12 / > 13 years | 12.9/70.0/17.2 | 15.9/68.2/15.9 | 12.9/71.1/16.0 | 11.5/71.7/16.8 | 12.5/67.9/19.7 | < 0.01 |
Milk intake | ||||||
Number (%) | 14,264 (100) | 2705 (19.0) | 1748 (12.3) | 5251 (36.8) | 4560 (32.0) | |
Male | 37.3 | 45.3 | 43.0 | 34.4 | 33.8 | < 0.01 |
Age, years | 61.5 ± 8.7 | 60.7 ± 8.9 | 60.0 ± 9.2 | 61.5 ± 8.5 | 62.7 ± 8.3 | < 0.01 |
Body mass index, kg/m2 | 23.0 ± 3.2 | 22.8 ± 3.2 | 23.2 ± 3.2 | 23.2 ± 3.2 | 22.9 ± 3.1 | < 0.01 |
Smoking, % | 12.0 | 19.3 | 15.2 | 10.4 | 8.3 | < 0.01 |
Alcohol consumption, % | 46.0 | 52.5 | 51.0 | 44.9 | 41.3 | < 0.01 |
Hypertension, % | 41.2 | 42.3 | 41.2 | 41.3 | 40.6 | 0.59 |
Diabetes mellitus, % | 9.5 | 8.9 | 9.4 | 10.0 | 9.4 | 0.43 |
Dyslipidemia, % | 50.4 | 48.0 | 48.9 | 50.6 | 52.3 | < 0.01 |
Education period, % < 9 / 10–12 / > 13 years | 12.9/70.0/17.2 | 13.5/69.3/17.2 | 13.6/69.7/16.7 | 12.7/70.7/16.6 | 12.5/69.6/17.9 | 0.46 |